The Taste of Travel in association with the Onboard Hospitality. Join experts in the inflight catering field for an engaging webinar on the positive solutions emerging for the ‘new normal’ for onboard F&B. The session includes a deep dive into the post-COVID challenges, and a panel debate covering the current vogue for boxed concept. We also have a look at how pre-ordering technology, supply chain change and travel retail can provide solutions airlines need now without compromising on established sustainability priorities.